Kinmon-Umeshu
Photo by: © 2012 Kinmon Akita Sake Brewery Co., Ltd.
Plum wine marinated in 10-year aged Japanese sake "Yamabuki". A masterpiece made with the finest Nanko plums and millet sugar.
Photo by: © 2012 Kinmon Akita Sake Brewery Co., Ltd.
In addition to the soft sweetness of cane sugar, it is characterized by the mellow depth of aged sake and the refreshing acidity of plums. Plum wine with an exquisite balance of the freshness of plums and the depth of age of aged sake.
Product recommendations:
Kinmon Shizuku Silver Aged Umeshu Plum Wine (10 year old) 720ml
Kinmon Shizuku Gold Special Aged Plum Wine 720ml